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Suck it up, Fuzion foes

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How to care for wine glasses

Globe and Mail Update - Wednesday, February 25, 2009 at 12:00 EST

Beppi Crosariol tells you how to get them to sparkle every time

From Wednesday's Globe and Mail

No more sour grapes. No more sneers from wine snobs who think they know better. The people have spoken, and the people love Fuzion.

Regular readers may be familiar with the little Argentine wine that could. I've mentioned the fruity red, which sells for $7.45 in Ontario, favourably on a couple of occasions. Mostly the e-mail response has been positive.

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